vegetables

Cherry tomatoes with marinated feta cheese

19/09/2019 …

As I mentioned in the blog's user guide, this one is open to everyone....

Cauliflower velouté (cream soup)

Soup
Cauliflower
Vegetables

30/08/2019 …

I have a predilection for cream soups. Their name says it all: a velvet...

Hard-boiled eggs stuffed with sardines on their bed of peppers (capsicums) and lemon

Onions
Starter
Vegetables
Peppers
Lemon
Eggs
Sardines

22/08/2019 …

This is an original starter made with hard-boiled eggs that change us from...

Potatoes « boulangère » (baker style)

Accompaniment
Onions
Potatoes
Vegetables

21/07/2019 …

Originally, "à la boulangère" dishes consisted of a large piece of meat...

Dried tomatoes

Tomatoes
Vegetables
Italian cooking
Appetizer

08/05/2019 …

Dried tomatoes, a delight as an aperitif or in a salad. You don't have...

Asparagus

Asparagus
Vegetables
Starter
Basics

01/05/2019 …

As I write this article, we are in the middle of asparagus season. In the...

Je cuisine en amateur, avec passion, depuis plus de vingt ans. J'ai fait la cuisine en d'innombrables occasions pour des amis, et chez des amis, en France, en Angleterre, en Australie. Toujours avec un réel plaisir partagé. Aujourd'hui je vous livre mes recettes, et ce qui fait ma patte. Testez, dégustez, et venez commenter sur ce blog. Bon appétit ! I have been cooking as an amateur, with passion, for more than twenty years. I have cooked on countless occasions for friends, and at friends' homes, in France, England, Australia. Always with a real shared pleasure. Today I give you my recipes, and what makes my paw. Test, taste, and comment on this blog. Bon appétit !
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